Magnificent Wine Co. House Wine Columbia Valley, Washington

Bordeaux blend with Syrah, this is full and spicy, has dark fruit tones and a rich bold finish

Steltzner Claret Napa Valley, California

traditional Bordeaux blend, fleshly berry flavors, with licorice, cherry cola and floral aromas

Cinnabar "Mercury Rising" California

4 Bordeaux varietals, aromas of blackberry, toasted oak, nuts, pepper and smoke, ripe berry flavors linger

Dunham "Trutina" Columbia Valley, Washington

ripe pomegranate and lavendar tones, hints of black cherry and blackberry, Trutina is Latin for balance

Girard "Artistry" Napa Valley, California

dark garnet, baked cherry, dark plum, cinnamon, allspice, leather and tobacco, with a firm elegant finish

J. Bookwalter Subplot No. 22 Columbia Valley, Washington

multi-vintage 03 to 06, full texture and rounded fruit tones of black fruit, black cherry, cedar and spice

Joel Gott Cabernet Sauvignon Lot 815 California

purple/red color, with blueberry, cassis and mocha, rich and fruit forward, medium tannins

Montage Cabernet Sauvignon California

the product of a Denver distributor, deep color with layers of black cherry, cassis, plum and spice, hints of oak

Wildhurst Cabernet Sauvignon Lake County, California

dark color with rich fruit tones, blackberry and briar, a little more than medium, a Great Value

75 Wine Co. Cabernet Sauvignon "Amber Knolls" Lake County, California

a Beckstoffer Family wine, aromas of black cherry, cranberry and roses, earthy spices, vanilla and cocoa

Cafaro Cabernet Sauvignon Napa Valley, California

near Stag's Leap district, deep and well balanced, ripe and flavorful, rich, lush and concentrated

Chateau Montelena Cabernet Sauvignon Napa Valley, California

black ruby color, smooth, full and balanced, deep berry and spice, fine grained tannins

August Briggs Cabernet Sauvignon Napa Valley California

dark color and full bodied, deep flavors of blackberry and plum, aromatics of smoky oak and chocolate

Keenan Reserve Cabernet Sauvignon Spring Mountain Napa Valley, California

cassis, tobacco leaf, spice box, super concentrated Cabernet, elegant, powerful, intense

Lang and Reed Cabernet Franc "Premier Etage" Napa Valley, California

floral essence, cherry fruit and dried herbs, deep fruit tones and smoke on a lush lingering finish

Crimson de Cortez "Cuvee Uno" Cortez, Colorado

OUR LABEL Cabernet Franc, Cabernet and Syrah, raspberry, plum and mocha, firm long finish

Creekside "Rosso" Evergreen, Colorado

medium weight dry red with red fruit flavors, try with red sauces and Italian appetizers, we are the only retail outside of Evergreen

Bethlehem Wine Cellars "First Release" Paonia, Colorado

not only is it the first release for the winery, South Gaylord Wine Etc. bought the first case after discussing the appropriate price. Robert Parker told the owner/maker to charge $30. The wine is 60% Syrah and 40% Cabernet Sauvignon, has medium body with cassis, blackberry and black cherry, elegant rich texture.

Castle Rock Zinfandel Mendocino County, California

medium bodied with complex flavors of blackberry, raspberry and plum, pepper, spice and earth follows

Dashe Zinfandel Dry Creek, California

velvety and complex, flavors of black cherry, raspberry, chocolate and spice, drink or save to mature

Seghesio Zinfandel "Rockpile" Dry Creek Valley, California

very limited, dark berry, tar and spice, with bold tannins, hints of herb on the long finish

Lotus Merlot California

YES, a firm dry inexpensive wine with dark fruit tones, decant and surprise your friends

12.00

MAGNUN

Randall Harris Merlot Columbia Valley, Washington

with 20% Cabernet, full-bodied, bright tones of cherry and cocoa, ample and smooth

Tamarack Cellars Merlot Columbia Valley, Washington

succulent dark cherry and red plum, with mocha and spice, heavy style with lush tannins

Boulder Creek Merlot Colorado

Palisades fruit, brillant red cherry and mocha tones, a well balanced finish, you should try this CO red!

Arrowood Merlot Sonoma County, California

Miner "Stagecoach" Merlot Napa Valley, California

aromas of cassis and cedar, black cherry, plum and cocoa, structured and smooth all the way through

Atrea "Old Soul Red" Mendocino County, California

New World blend, jammy fruit and a long finish, blackberry, earth, blueberry pie and pepper, cocoa and spice, John Fetzer's new winery

Bonny Doon "Le Cigare Volant" California

a blend styled after Chateauneuf Du Pape, dense and meaty, with dark fruits, cake spices and pepper

65.00

MAGNUM

Serenity Syrah Santa Barbara County, California

black fruits predominate, with plum, licorice and a dose of black pepper, this is a firm, delicious red

Kinton Syrah Santa Barbara County, California

dense, concentrated, elegant and sleek, blackberry, blueberry, with hints of fig, spice and black pepper

K Vintners Syrah "Milbrandt" Waluke Slope-Columbia Valley, Washington

black and red raspberry, with violet, black olive, dried meat and smoke, black and white pepper on the finish

McManis Petite Sirah California

aromas of blackberry, blueberry and tar, lush tannins, try this baby with a grilled ribeye or a burger with gorgonzola

Saracina Petite Sirah Mendocino County, California

deep garnet color, aromas of smoke, blueberry, blackberry and black pepper, broad, lush tannins

A to Z Pinto Noir Oregon

clean and vibrant, mixed berries, smoke and earth, with Asian spices, clasic, good vintage for A to Z

Brick House Pinot Noir Select "Ribbon Ridge" Newberg, Oregon

organic grapes, cinnamon scented raspberry and plum, black cherry and briar tones

Bethel Heights Pinot Noir Eola-Amity Hills Willamette Valley, Oregon

red fruits and brush aromas, with hints of clove and anise, vibrant with a long finish

Four Graces Pinot Noir Willamette Valley, Oregon

a deep style, red fruit tones with almond and rose petal, vanilla shows on the lingering finish

Cristom Pinot Noir "Mt. Jefferson Cuvee" Willamette Valley, Oregon

rich aromas of raspberry and cassis, strawberry, raspberry and cherry flavors, lively, persistant finish

34.00 l

Penner-Ash Pinot Noir Willamette Valley, Oregon

black cherry, cassis and black pepper aromas, palate of blackberry, red cherry, herb, spice and vanilla

Fleur Pinot Noir Carneros, California

aromas and flavors of cherry, strawberry and spice, soft balanced mouth feel

Alma Rosa Pinot Noir Santa Rita Hills, California

pretty garnet color, raspberry and black cherry, with herb and earth tones, Richard Sanford's new winery

Morgan Pinot Noir "Twelve Clones" Santa Lucia Highlands,

California

rose petal, cherry, leather, vanilla and spice, hand punched to produce broad, elegant fruit and texture

Robert Sinskey Pinot Noir Los Carneros, California

aromas of dried cherry, blood oragne and pie spice, flavors of cranberry, raspberry and orange zest

Bodegas Borsao "Tres Picos " Garnacha Campo De Borja , Spain

concentrated flavors of blackberry, strawberry, with nuance of leather, vanilla and spice, try with grilled anything

Acustic Garnatxa-Samso Montsant, Spain

old Spanish for Grenache and Carignan, raspberry, cranberry with herb and spice, a focused, long finish, try with grilled meats, pastas with tomatoe sauce

Juan Gil Monastrell Jumilla, Spain

full bodied, inky, blueberry, licorice and spice, multi-layered, opulent for Mourvedere

Muga Reserva Rioja, Spain

dark ruby, blackberry, pencil lead and mineral, elegant layers of flavor, lengthy finish, has aging potetnial

35.00

Sierra Cantabria Crianza Rioja, Spain

cranberry andd red currant, with herb and spice notes, medium tannins with good grip

Volver Tempranillo La Mancha, Spain

50 year old vines, unfiltered, opaque purple, heady black fruit aromas with plum and spice, THIS WINE IS A GREAT FIND-IT IS HEAVY DUTY-YOU SHOULD DECANT OR SAVE

Vina Mayor Reserva Ribera del Duero, Spain

elegant and fleshly with dark fruit tones, balsamic, vanilla and tobacco

Quinta de le Rosa Vale Da Clara Tinto Duoro, Portugal

made with traditional Port grapes, ddep color, elegant, full flavors of fresh wild berries, just delicious

Colonia "Las Liebres" Bonarda Mendoza, Argentina

the juice is un-oaked and unfiltered, red color with purple hues, flavors of red plum, forest fruits and spice

Budini Malbec Mendoza, Argentina

deep red/purple color, red cherry and oak aromas, black and red fruit flavors with spice and fleshly tannins

Alamos by Catena Malbec Mendoza, Argentina

from high altitude estate vineyards, intense and complex, black cherry, cassis black pepper and leather

La Posta "Cocina Blend" Mendoza, Argentina

Malbec/Bonarda/Syrah, un-fined and unfiltered, red cherry, raspberry, mocha and spice, broad impressive finish

Altocedro Reserva Malbec Mendoza, Argentina

65 year old vines produce a dense wine with dark berry and elderberry, earth and oak tones on the finish

Cono Sur Pinot Noir Valle Central, Chile

rich fruit tones of cherry, plum and raspberry, mild smoky notes with a balanced, dry finish

Cono Sur Syrah Rapel Valley, Chile

rich fruit of blackbarry and black currant,

smoke and spice on the long after taste

Luca Syrah Altos de Mendoza, Argentina

intense wine with blackberry, licorice, tar and herb in a dark firm package with a plush racy finish

Alcance de Vina Calina Merlot Maule Valley, Chile

dark red color, flavors and aromas of cassis, blackberry and cocoa, firm smooth finish

Felipe Rutini Merlot Tupongato Argentina

aromas of flowers and herbs, followed by clean black cherry and black berry flavors, long fruitful finish

Root 1 Cabernet Sauvignon Maipo Valley, Chile
phylloxera free European root stock, rich fruit flavors of black currant and smoky cherry, impressive

Wishing Tree Shiraz Western Australia

delicious red and black fruit flavors, with spice and pepper in an attractive medium weight wine

Paringa Shiraz South Australia

dark fruit tones, eucalyptus, with touches of spice and oak, firm dry finish

Penny's Hill Shiraz McLaren Vale

fashioned by iconic maker Ben Riggs, briary berry and rich fruitcake, blackberry, prune and smoke, opulent, full, texture, Robert Parker 91 to 93 pts

St. Hallet Shiraz/Grenache "Gamekeeper's Blend" Barossa Valley

6% Grenache brightens the wine with red fruit tones, soft tannins, pepper spice and raspberry

Kaesler "Stonehorse" GSM Barossa Valley

mulberry, blackberry and plum with spicy overtones, rich and smooth with cocoa on the after taste

d'Arenberg "Custodian" Grenache Mclaren Vale

dark ruby/purple, plum, cherry and deep black currant, violet, musk and raspberry, hallmark Grenache

Heartland "Stickleback Red" South Australia

by Ben Glaetzer, mostly Cab with Shiraz and Grenache, ripe with red fruit tones, soft, round and spicy

Penfolds "Koonunga Hill" Cabernet-Shiraz South Australia

warm and peppery Shiraz tones, with deep berry fruit from the Cabernet

Jim Barry "Cover Drive" Cabernet Sauvignon South Australia

reddish/purple color, nose of herbs and coffee, bursting fruit of black cherry and blackberry with mocha

Kangarilla Road Cabernet Sauvignon McLaren Vale

aromas of blackberry, paprika and earth, savory fruit with dark chocolate and sweet tannins

Allan Scott Pinot Noir Marlborough, New Zealand

aromas of cherry, raspberry and violet, berry flavors with smoke, excellent balance of all components

L'Ecuyere de Couronneau Bordeaux Superiore Bordeaux

biodynamic, estate bottled, cherry, cassis and herb, medium, such a great deal

Chateau Haut Lucas Cotes de Castillon Bordeaux

un-filtered to produce dark color and black fruit tones, earth and fruit tones are in balance with an oaky finish

Chateau st.Jean de Lavaud Lalande de Pomeral Bordeaux

small yields produce a well colored wine with black cherry and licorice, rich graceful tannins

Segla Margaux Bordeaux

2nd of Rauzan-Segla, deep color, black and red fruits tones, firm silky tannins, drink or age

Chateau Pontet-Canet Pauillac Bordeaux

34 in WS Top 100, sure to be a Classic to collect, racy red with focused fruit and polished tannins

Jean-Paul Brun "L'Ancien" Beaujolais Burgundy

Vielles Vignes produce a dark color, and deep fruit tones with a firm dry finish

Domaine Savoye Morgon Burgundy

black fruits with herb and spice, earth tones and balanced acidity, great with saucy meat dishes

L. Traminer & Fils "Roncier Rouge" Burgundy

declassified Mercurey, a soft dry Pinot Noir, with cherry, earth and spice tones

Jean-Paul Brun Pinot Noir "Terres Dores" Burgundy

raspberry, cherry and earth, firm and supple, fruit forward and charming

Domaine Edmond Cornu Chorey-Les-Beaune "Les Bon Ores" Burgundy

pretty pinot fruit aromas, red berry, herb and touch of spice, round, supple and rich

Domaine Michel Gay et Fils Aloxe-Corton Burgundy

rose petal and orange peel aromas, cherry and earth tones, funky tones are moderate, complex finish

Louis Latour Pommard Burgundy

a racy style with vegetal, brush and elderberry aromas, full and potent yet refreshing

Domaine Trapet Gevrey Chambertin "Ostrea" Burgundy

ruby-red, broad aromas of currant and chocolate, good breadth, smooth tannins

Bernard Baudry Chinon "Les Granges" Loire Valley

100% Cabernet Franc, young vines, supple and fruity with smoky cherry fruit, drink young, try with simple foods and cheeses

Domaine Beaurenard Cotes du Rhone Rhone Valley

home of the original 13 varietals, black and red fruit notes with herb and spice, medium to heavy

Saint Cosme' Saint Joseph Rhone Valley

rich with spice and herbs, big body; depth and length, un-filtered, best decanted

Domaine de la Janasse Chateauneuf du Pape Rhone Valley

80% Grenache, 10% each of Syrah and Mourvedre, rich and dense, herb and spice, cellar 5 to 15 years, finely textured

Domaine De Fontsainte Corbieres Corbieres

effusive fruit tones of strawberry and cherry, a pretty French country wine, try slighty chilled

Mauro Molino Barbera D'Alba Piedmont

purplish-red color, medium/heavy wine with red fruit tones, earth and mineral, supple and persistant

Coppo Barbera D'Asti "Camp du Rouss" Piedmont

garnet, with aromas of crushed cherry and blackberry jam, notes of leather, herb and smoke, supple tannins

Mauro Molino Barolo Conca" Piedmont

focued aromas of raspberry, blackberry and vanilla, full bodied, chewy and powerful, very structured

Paolo Scavino Barolo "Carobric" Piedmont

59 in WS Top 100, floral with black and red berry notes, cedar and herb, fill with refined tannins, cellar

Paitin Barbaresco "Sori Paitin" Piedmont

elegant fragrances of pomegranate, cherry and spice, with a warm rich finish

Paitin Barbaresco "Sori Paitin" Vecchie Vigne Piedmont

elegant frangrances of blackberry, cherry and spice, herb and earth, deep lingering finish

145.00

MAGNUM

Guerrieri-Rizzardi Valpolicella Classico Verona

deep cherry, with vanilla, brown spice and white pepper, fuller than you might expect

Allegrini Amarone dell Valpolicella Classico Verona

jammy aromas of wild berries, candied fruit, chocolate, charcoal and cinnamon, intense and super rich

Tenuta Argentiera Poggio Al Ginepri Tuscany

new age Super Tuscan, Cab/Merlot/Syrah, this is very full, blackberry, licorice and herb, decant or age

Piazzano Chianti Tuscany

ruby color, hints of fruit woods and cherry with floral tones, smooth, fresh, intense and persistant

Lucignano Chianti Colli Fiorentini Tuscany

superb fruit, striking Sangiovese character with supple texture, one of the very best Chianti deals

Isole e Olena Chianti Classico Tuscany

dark berry with cherry, earth, tobacco and leather, deep and even textured

Mocali Rosso di Montalcino Tuscany

a Baby Brunello, more intensely structured that Chianti, cherry, leather, cedar and herb

Ambra "Barco Reale di Carmignano" Tuscany

Sangiovese with Caniolo and Cabernet, a young red with fresh red fruit tones, earth and spice

D'Angelo "Sacravite" Aglianico Basilicata

ancient Greek grape, firm and flavorful, has an underlying intensity of red fruit and earth, soft tannins

Buccicatino Montepulciano d'Abruzzo Abruzzi

sangiovese that migrated to Abruzzi, cherry, tobacco and spice aromas, firm peppery finish

Di Majo Norante "Contado" Aglianico Molise

ripe currant and blackberry, spciy notes of almonds, rhubarb and herbs, full bodied, velvety, long finish

Liveli "Orion" Primitivo Salento

different clone of zinfandel, red fruit tones with earth and spice, try with pastas and grilled foods