:: Menu ::

 

Main Menu
Home
Wines
Who We Are
Wine Clubs
Home Cellars
Accessories
Commentary

:: Home :: Wines arrow White Wines ::

 

Wines List - Whites

Sparkling

nv

Il Faggeto Prosecco Veneto, Italy

fresh style with soft bubbles, melon and citric notes and a dry finish

16.00  
nv

Anselmi Prosecco Friuli, Italy

lively aromas of apple, pear and melon, round and dry

12.00  
nv

Charles Bove Brut Methode Tradtitional Loire Valley

Chardonnay, Pinot Noir & Pinot Muenier, Champagne style from Loire, light and citric, dry, with fine bubbles

14.00  
05

Mont Marcal Brut Rose' Reserva Castellvi' de la Marca, Spain

vibrant color, dry style with aromas and flavors of strawberry and apricot, lively bead

16.00  
nv

Marquis De Gelida Brut Reserva Castellvi' de la Marca, Spain

fresh and lively, bright fruit and floral tones, citric and dry on the finish

18.00  
nv

Gruet Blanc de Noir Albuquerque, New Mexico

80%Pinot Noir, 20% Chardonnay, a golden colored beauty, full, expressive and dry

18.00  
nv

Baumard Cremant De Loire "Carte Turquoise" Loire Valley, France

Chenin Blanc based, elegant and lively, melon, apple and citrus, crisp full finish

24.00  
nv

RH Coutier "Blanc de Blanc" Ambonnay, France

aromas of flowers and spice, rich texture, apple, peach and citrus, vibrant balanced finish

48.00  
nv

Nicolas Feuillatte Brut Rose' Epernay, France

fry, full-bodied, austere, weaving dried berry and herb notes, stylish and intense

50.00 WS 92
99

Philipponnat "Grand Blanc " Brut Mareuil Sur Ay, France

100% Chardonnay, gold with greenish tinge, citrus and floral, good attack with a long finish

72.00 WE 91


American Whites

06

Samantha Starr Chardonnay Monterey County, California

cool climate produces a complex white with tropical fruit flavors and toasty oak on the finish

15.00  

06

Four Vines Chardonnay
Santa Barbara, Caliornia
unwooded, concentrated chardonnay with tropical fruit tones

14.00

 
06

Creekside Cellars Chardonnay Evergreen, Colorado

sur lie aged in French oak, lemon and pineapple flavors with melon and oak on the round finish

20.00

 
07

Bacchant Wines "Luli" Chardonnay Santa Lucia Highlands, Calfornia

fermented in stainless steel tanks & neutral barrels, wild flowers, tropical fruits, Meyer lemon and mineral, rich and crisp

22.00  
06

Neyers Chardonnay Sonoma Valley, California

tropical fruit with cinnamon and clove, richly textured, forward and refined, yum

34.00  
06

Hartford Court Chardonnay Russian River, California

complex flavors and aromas of white peach, citrus blossom, Asian pear and candied lemon, exotic spice on the finish

44.00 RP 91
05

Kistler Chardonnay Carneros,

California

pungent burgundian nose, with citrus, nutty tones and minerals, powerful and elegant

62.00  
06

Zaca Mesa Viognier Santa Barbara County, California

melon, peach and apricot flavors, luscious mouth feel, vanilla and cream on a silky finish

21.00  
04 L''Ecole "Freis Vineyard " Semillon
Wahluke Slope, Washington
dried fruit and apricot flavors, with spicy floral and honeysuckle aromas, hints of fig and apple, zesty finish
 21.00 
07 Joel Gott Sauvignon Blanc
California
mineral, citrus, herb & grass notes, a crisp, versatile wine to match with lighter fare especially shellfish
13.00 
07

Schug Sauvignon Blanc Sonoma County, California

elegant style , pink grapefruit, lychee and melon notes with a crisp, lively finish

21.00  
06

Ca' Del Solo Albarino Monterey County, California

round and exotic aromas, citrus and tangerine with racy minerls on the brisk finish

17.00  
06

Atrea "The Choir" Mendocino County California

Roussanne/Viognier, orange blossom, honeysuckle, jasmine and dried yellow flowers, broad, lush finish

24.00  
06

Hayman and Hill "Interchange" Santa Barbara County, California

a Conundrum Style blend of 5 grapes, full and aromatic, rich flavors of pineapple, citrus and vanilla

15.00  
05

Stoplman "L'Avion" Santa Ynez Valley, California

98% Roussanne, 2% Sauvignon Blanc, Lees Aged, Unfiltered, melon, mineral, anise, sage, vanilla, yum

30.00  
05

Alma Rosa Pinot Blanc Santa Rita Hills, California

Richard Sanford's new winery, the wine is rich with melon and tropical fruit tones, a touch of oak and spice on the finish

20.00  
06

A to Z Pinot Gris Oregon

full aromas and flavors of Acacia, citrus, tropical fruits, tangerine and honeysuckle

16.00  
nv

Pacific Rim Dry Riesling International Blend

made by Bonnie Doon, 20% German/80% Columbia Valley, crisp and lush, with hints of lime and apricot, pair with salty-fruity-spicy

12.00  
06

Jack Rabbit Hill "Lone Eagle" Riesling Hotchkiss, Colorado

organic estate grapes, off-dry, with a bouquet of tropical blossoms, apricot and lychee, clean citric finish

20.00  
05

Robert Hall "Rose' de Robles"
Paso Robles, California
flavorful, dry, aromas of raspberry with a hint of tangerine

19.00 
06

Calera Vin Gris of Pinot Noir Central Coast, California

bright, lively rose', strawberry and apricot, very expressive, long finish, you won't forget this one

20.00  


Imported Whites

05

Trapiche Broquel Chardonnay
Mendoza, Argentina
aromas of toast, apple and pear, well rounded, hints of oak and vanilla on the long finish

17.00  
06

Domaine Talmard Macon-Chardonnay Burgundy, France

from the town of Chardonnay, clay/limestone soils, pure chard flavors, stainless steel making for freshness, broad, silky finish

16.00  
03

Domaine Fussiacus Saint Veran Burgundy, France

honeysuckle, apple and citrus with mushroom and nutty tones

25.00  
07

Lurton Pinot Gris Valle de Uco, Argentina

Alsatian like floral aromas, fresh and crisp, melon, citrus and apple flavors, round texture

11.00  
06

Santi Apostoli Pinot Grigio Venezia, Italy

straw color, aromas and flavors of apple and melon, round texture with mineral and citrus lingering

12.00  
05

la Cadalora Pinot Grigio Vallagrina, Veneto, Italy

wild flower and mineral aromas, melon and pear, round with a soft texture, try with seafood and Parma ham

20.00  
07

Alois Lageder Pinot Bianco Alto Adige, Italy

light and crisp, makes a bright breezy impression, with green apple and citrus, brisk finish

15.00  
06

Inama Soave Verona, Italy

light straw color, floral aromas of elder, chamomile and iris, almond and citrus on an elegant finish

16.00  
06

Massone Gavi Piedmont, Italy

bright fruit tones of citrys, melon and green apple with mineral on the finish, perfect for hot days

16.00  
05

Bastianich Tocai Friuliano Friuli, Italy

medium bodied, with luscious pear flavors, zesty acidity, with hints of almond and mineral on the finish

21.00  
06

Paitin Arneis "Vigna Elisa" Piedmont, Italy

the premier white from Piedmont, melon, citrus and mineral blend into a broad austere finish

20.00  
06

Maculan "Pino & Toi" Veneto, Italy

Pinot Bianco/Pinot Grigio/Tocai Friulano, a round fragrant wine, exotic fruit tones and mineral, rich finish

17.00  
06

Ostatu Cosecha Blanca Rioja, Spain

made from the Viera grape, this is a charming dry table wine, with soft fruit tones of melon and apple

16.00  
07

Zolo Torrontes Mendoza, Argentina

delicate aromas of tropical fruits and flowers, fresh flavor, try with appetizers and white meats

14.00  
06

Black Chook VMR South

Australia

Viognier/Marsanne/Roussanne, a true white Rhone, floral and tropical, with apricot and nectarine

18.00  
06

Chateau Ducasse Blanc Sec Bordeaux, France

Sauv. Blanc/20% Semillon, full style, the citrus, herbal and vegetal tones are in balance and racy

18.00  
07

Allan Scott Sauvignon Blanc Marlborough, New Zealand

aromas of green and tropical fruits, hints of pineapple, passionfruit and herb, great aperitif or with seafood

16.00  
06

Babich Sauvignon Blanc Marlborough, New Zealand

fresh style, with citrus and herbal tones balanced with crisp acidity, try with oysters and other shellfish

17.00 WS 90
05

Shaw and Smith Sauvignon Blanc Adelaide Hills, Australia

fresh un-oaked style, moderately herbal and vegetal, lemon citrus, fullish, Classic!!

20.00  
04

Benoit Gautier Vouvray Loire Valley, France

a fresh and dry style, honeysuckle, melon and freen apple, good acid and mineral on the finish

20.00  
06 Domaine Girard Sancerre "La Garenne"
Loire Valley, France
brisk come-on, citrus, herb and bracing minerality, zippy acidity with low astringency, wonderful with food
24.00 
03

Marcel Deiss Pinot Blanc Alsace, France

biodynamic, high toned fruit and acid, floral, tropical and citric, spicy with a hint of nut

22.00  
04 Jean-Baptiste Adam Pinot Gris Alsace, France
peach, apricot, orange and fresh flower, well structured with ripe, full fruit 
20.00  
04

Jean-Baptiste Adam Gewurztraminer Alsace, France

full and spicy, very aromatic, tropical fruits predominate, nutty and dry

22.00  
03Domaines Schlumberger Gewurztraminer "Fleur"
Alsace, France
delicate, charming and spicy, mellow character with a clean finish, try with foie gras and exotic dishes
 28.00 WS88
06

Valkenberg Gewurztraminer Worms, Germany

lovely aromas of roses, flavors of peach, lychee and apple with nutmeg, cinnamon and clove

14.00  
06Theo Minges Riesling
Pfalz, Germany 1 litre
halbtrocken, fresh, lively green apple flavors, great cocktail wine, try with spicy food
20.00 
06

Weingut Basserman-Jordan Trocken Pfalz, Germany

a dry, fresh style, with grapefruit, apple and apricot notes, try with shellfish, Asian and spicy fare

18.00  
03

Weingut Basserman-Jordon Forester, Jesuitengarten Spatlese Pfalz, Germany

aromas of honey and tropical fruit, with lively acidity, long finish, has aging potential

30.00  
04

JJ Prum Wehlener Sonnenuhr Kabinett Mosel Saar Ruwer, Germany

rich, yet fresh, fruity and delicate, apple, apricot, an excellent white to lay down

32.00  
07  La Baronne Rose' Vin de Pays, France
medium body, fresh fruit tones of strawberry and apricot, moderate floral and herbal qualities, dry finish
12.00  
06La Spinetta Moscato d'Asti "Bricco Quaglia"  Piedmon, Italy
low alcohol, fruity with a touch of spritz, melon, pear & tropical fruit tones: a soft, refreshing way to end a dinner 
19.00